Mortadella Gran Bontà con pistacchio from an aperitif to a

from an aperitif to a snack to dinner

7 kg: cosce di prima qualità trasformate e lavorate utilizzando come unici ingredienti il sale e la natura

sapore soffice ma saporito: un trancio di Coppa Menatti pronto da assaporare fetta dopo fetta

flavour and digestibility enhance the quality of the authentic typical Valtellina cured meat

From the most prized cut of beef

Mortadella Gran Bontà con pistacchio from an aperitif to aTender and delicate cooked ham obtained from the pork butt, a particular cut of the thigh, with a classic taste pleasant to the palate: the delicious result of the union of top quality meats, carefully selected natural ingredients and the use of little salt.