Menaud Apéritif Mt. Veeder sweet liqueurs and Brule Bacchus

sweet liqueurs and Brule Bacchus were produced

shrimp cocktail

Starting out smooth and sweet

pine juniper spice

On the nose the main note is given by the Elderflower and the aromatic Sweet Flag

Menaud Apéritif Mt. Veeder sweet liqueurs and Brule BacchusInspired by bitter Italian aperitifs that are meant to be savored. A bouquet of citrus emanating not from oranges cultivated in the south but from Estate grown Nordic fruit: sea buckthorn, camerise, barberry, and macerated absinthe combine to embody the very essence of Charlevoix, Quebec. A perfect balance of acidity and sweetness and spice. From Jacob & The Staff: We love this served with a light chill, fireside, as a low alcohol unwinding from a