Alginate – 750 g buche 6Flavor pairings

6Flavor pairings

des anniversaires ou des thèmes de Noël féerique

Pariani pistachio spread contains 50% real Sicilian pistachio paste

prepare your mixture according to the recipe

biscuits et projets créatifs

Alginate – 750 g buche 6Flavor pairingsSosa Ingredients Sodium Alginate 750 g Natural gelling agent for spherification in molecular cuisine Sosa Ingredients Sodium Alginate (reference 50054) is a natural plant based gelling agent extracted from brown seaweed. Essential in molecular cuisine, it allows for direct and reverse spherifications: spheres, pearls, and liquid ravioli with a melting center. It is used cold with all aqueous liquids with a pH above 4 and can also serve as a thickener