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Ships within 48 hours · Estimated delivery Aug 22 - Aug 27
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Description
zucchero italiano al 100% e un tocco di Marsala
Production area: Tuff
preferably raw with a delicate extra virgin olive oil and steam -cooked vegetables
Italiamy suggerisce di gustare il Gewürztraminer in aperitivo con un tagliere di affettati e formaggi tipici del territorio
The palate is long and persistent
LEMON AMARO DI LIMONE peperoncini sottolio zucchero italiano al 100% eA lemon bitter obtained from a natural infusion, the result of slow cold maceration for over 40 days in pure alcohol. The recipe includes a skilful balance of 15 herbs and spices, including nutmeg, cinnamon, cloves, star anise, mint and thyme, enriched with fresh lemon and bitter orange peels. The result is a liqueur with intense citrus aromas and a strong taste, which recalls the liveliness of freshly peeled lemon. An elegant and natural lemon
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