Atelier Soba au Canard & Onigiri 【Sam. 19 sep. 2026】 Workshop:In Group amuse-bouches ou pour le dressage

amuse-bouches ou pour le dressage d'un plat

comme tout ce que nous portons à la bouche

as the raw wood used has a strong texture

Shikkoku is a collection from Mami Kanno sold exclusively on Shiori

Set of 2 large Japanese noodle bowls: Ramen

Atelier Soba au Canard & Onigiri 【Sam. 19 sep. 2026】 Workshop:In Group amuse-bouches ou pour le dressageHomemade Syoyu Rmen workshop + Japanese rice Do you like Rmen? It is not an exaggeration to say that it is a national dish, although its origin is Chinese! There are many recipes and over 24,000 ramen restaurants in Japan. There are several recipes for the broth (based on fish, meat or carcass, vegetables, seaweed, etc.) and several flavors (soy sauce, miso, shio, tonkotsu, etc.). In this workshop, I share with you our Shoyu Rmen, a classic version