Pain figues et fenouil Déjeuner the rich and varied flavors

the rich and varied flavors

so don't even try the cinnamon raisin version

On craque pour le crunch de l’avoine nue et son p’tit oumpf sucré

sans brûler

situées au Bas-Saint-Laurent et en Gaspésie

Pain figues et fenouil Déjeuner the rich and varied flavorsOur new addition, perfect to accompany your holiday meals. Delicious hot or as a crouton, it will be a hit with everyone. Large organic dried figs and fennel seeds that burst under the tooth. The perfect bread for your holiday aperitifs! Ingredients: Arrowroot Starch, Organic White Rice Flour, Organic Tapioca Starch, Organic Brown Rice Flour, Organic Dried Figs, Organic Fennel Seeds, Xanthan Gum, Organic Dried Yeast, Organic Psyllium Husk Powder,