Trio de Cakes Nouveautés you can order additional pastries

you can order additional pastries to pick up after your Masterclass

imbued with my emotions and my sensibility

In order to maintain a real proximity and allow you to interact properly

and a gourmet caramelized choux pastry

just like my "Grand cru vanille"

Trio de Cakes Nouveautés you can order additional pastriesThe Chocolate Saint Honor Tart Chef Philippe Conticini's new craze! A classic reinterpreted, more gourmet than ever in collaboration with Maison Brunchy. On its sweet pastry, rises a crunchy almond hazelnut praline delicately enhanced with a hint of fleur de sel, sublimated by a light and luscious whipped dark and milk chocolate ganache. All crowned with choux pastries topped with a cocoa craquelin, filled with a deep and silky dark chocolate pastry