Champagne Cuvée Désir Brut - Marguerite Guyot zuppa di legumi aromatic and tonic roots through

aromatic and tonic roots through a special manufacturing process in which the ancient original formula of the Author is still scrupulously maintained and followed without any variations whatsoever

We like it because: The Alexandre Bonnet wine estate is located on the border between Champagne and Burgundy

4 vini in degustazione (uno spumante

by municipality

Fresh and fruity wine with a light and sharp tannic sensation

Champagne Cuvée Désir Brut - Marguerite Guyot zuppa di legumi aromatic and tonic roots throughAppellation: Champagne, AOC, Valle de la Marne, Blanc de Noirs Technical details: 100% Pinot Meunier, no vintage, 13% Vol Vinification: 100% stainless steel vinification, dosage 0g l. After malolactic fermentation, the wine rests for 30 months on the yeast in the bottle, acquiring complexity and depth. Wine description: light yellow color, the nose reveals white pulp fruits such as plum and peach and still citron peel and notes of butter, which are