COLTELLO PANE CM22 FORGIATO MANICO NERO oliera RIPIANI e maniglie in Legno

RIPIANI e maniglie in Legno naturale

cooking it and giving it truly unique aromas

Cooking timer from 0 to 60 minutes

flavorful dishes

Cottura Forno a legna e Affumicatura

COLTELLO PANE CM22 FORGIATO MANICO NERO oliera RIPIANI e maniglie in LegnoKitchen filleting knife, forged, made of special tempered 1. 4116 Molybdenum Vanadium steel, elegant and anatomical POM resin handle with stainless steel rivets. The 22 cm blade is ideal for cutting bread, crushed bread and small, medium and large bakery products. The innovative design of the long rounded serrations makes it very effective even when cutting soft bread and significantly limits the production of crumbs. The superior quality of the steel