Giuseppe Aceto Balsamico di Modena IGP Biologico Size:250 ml Emilio Oro vuole fare la

Emilio Oro vuole fare la differenza in fatto di gusto

bowl o piadine

Aged for atleast 12 years within Carandini cellars

verdure croccanti o carne alla griglia

and delightfully well balanced

Giuseppe Aceto Balsamico di Modena IGP Biologico <transcy>Size</transcy>:250 ml Emilio Oro vuole fare laAntonio Aged Balsamic Vinegar of Modena PGI is dedicated to our most historical ancestor within the Carandini Family that appears in the archives, dating back to 1641. Antonio was greatly celebrated for his craftsmanship and contribution to the production of Balsamic Vinegar of Modena. This traditional Balsamic Vinegar has a strong, yet balanced flavor, aged a minimum 3 years in Carandini wooden barrels until the proper density is achieved. Antonio