Salsa de soja baja en sal Kikkoman 1L certificado eco It has low acidity and

It has low acidity and medium sweetness

Anti-inflammatory properties: Saffron has anti-inflammatory properties

With a long history dating back centuries

Touch: Slow crystallization

800 m) of the mountain ranges of the Iberian Peninsula

Salsa de soja baja en sal Kikkoman 1L certificado eco It has low acidity andNaturally fermented soy sauce with 43% less salt Naturally fermented Soy Sauce with 43% less salt has nothing to envy of the original: it retains its exquisite unique aroma. In this way it has exactly as versatile a use as our classic. A splash is enough to enhance the flavor of meat, fish or vegetable dishes. Ingredients Water, Soybeans, Wheat, Salt, Alcohol Vinegar, Alcohol, Sugar.