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Description
4 bianchi e 11 rossi Garganega
It easily accompanies white meats
we had never found it
A windiness that helps keep the vineyards healthy
The winemaking techniques adopted are inspired by a substantial respect for the purity of the raw material
Barbaresco DOCG Bric Turot - Prunotto friuli venezia giulia 4 bianchi e 11 rossiDenominazione: Barbaresco DOCG Dettagli tecnici: Nebbiolo 100%, 14%Vol. Bottiglia da 750ML Vinificazione: Allarrivo in cantina le uve sono state diraspate e pigiate. La fermentazione decorsa in circa 10 giorni ad una temperatura massima di 30 C. La fermentazione malolattica si conclusa prima dell'inverno. Il vino ha maturato per almeno 12 mesi in botti di rovere di diversa capacit. Successivamente Bric Turot ha affinato circa 1 anno in bottiglia prima
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