Patate d' Aspromonte stagionali a pasta gialla Bresaola di tonno prezzo 500g Ideal to be eaten with

Ideal to be eaten with bread in cassette as an aperitif

The forbidden pleasure of the Calabrian woods

suggestions: The peeled almonds in the kitchen lend themselves to a wide variety of preparations both sweet and savory

Malvasia Nera e Gaglioppo

it pairs well with dry pastries

Patate d' Aspromonte stagionali a pasta gialla Bresaola di tonno prezzo 500g Ideal to be eaten withThe Aspromonte potato is a variety of potato grown at an altitude of over 800 metres above sea level, on the Aspromonte plateau in Calabria. Size: medium large; Shape: oval or oval elongated; Peel: yellow; Flesh: deep yellow. From the low amount of water and a greater amount of starch and other nutrients, dry and very full bodied, excellent for making gnocchi, ideal for baking and frying. The floury consistency, as well as allowing the heat to cook