Karl Pfaffmann Sauvignon Blanc VINIFICATION: After the intensive soaking

VINIFICATION: After the intensive soaking period

SMELL & TASTE: Combination of the characteristics of 14

well-integrated tannins and a velvety structure

cherries and aromatic notes

with a nice balance between fruity flavors and a light tannic structure

Karl Pfaffmann Sauvignon Blanc VINIFICATION: After the intensive soakingThe Karl Pfaffmann Sauvignon Blanc is a fresh, aromatic white wine from the Palatinate region in Germany. This wine has a light, straw yellow color and offers intense aromas of citrus, green apple and exotic fruits such as passion fruit, with subtle spicy and grassy undertones that are characteristic of Sauvignon Blanc. On the palate the wine is crisp and lively, with a fresh acidity that enhances the fruity flavors. The finish is clean and