HERDADE DO PESO ALENTEJO TINTO TRINCA BOLOTAS 750ML Producer_honkaku The hand-cut sugar cane is

The hand-cut sugar cane is distilled into rum then filtered through coconut shell carbon to capture the taste of Fiji

" meant as a gift to the world

verbena and honeysuckle with hints of yogurt and shortbread

A rich and energetic palate with expressive fruit aromas and a juicy finish with abundant fruit

Ardbeg has the highest peat content of any Scotch whisky due to special malting and distilling procedures

HERDADE DO PESO ALENTEJO TINTO TRINCA BOLOTAS 750ML Producer_honkaku The hand-cut sugar cane isSami Flichman, a Jewish immigrant of Polish origin, established the vineyard in 1873 after he won the winery in a card game. He planted vines in rocky, well drained plots situated along the Mendoza river in Barrancas, southern Maipu. It would be Sami's son Isaac who began to make fine wines at the estate, including Caballero de la Cepa, one of the first high quality wines that garnered international awareness. Sogrape Vinhos purchased Finca Flichman