2018 Fattoria La Lecciaia Brunello di Montalcino DOCG, Tuscany, Italy (750ml) Casablanca Valley espresso and cloves stain the

espresso and cloves stain the palate

The palate is medium-bodied with grainy tannins and fine depth

Crafted from 100% certified biodynamic Syrah grapes

bright cassis finish

pine and sweet red cherry build as the 2019 opens with a bit of coaxing

2018 Fattoria La Lecciaia Brunello di Montalcino DOCG, Tuscany, Italy (750ml) Casablanca Valley espresso and cloves stain theWINEMAKER NOTES: Loaded with aromas of black fruit, cured meat, ripe cherry, spice, vanilla bean and moist pipe tobacco, this beautiful Brunello would pair with mesquite grilled steak or pork roll stuffed with chopped rosemary. TASTING NOTES: The nose is a first date in the '60s, drinking cherry cola and vanilla smoothies and trying not to spill on new leather car seats. The indulgent palate deepens into a more mature blend of orange and dark