Corso di Alta Formazione Sala e Banqueting Italian Pastries } } Master di Cucina:

} } Master di Cucina: Un Percorso Eccellente nelle Arti Gastronomiche

and guided tastings

ideal for any special occasion

to prepare and taste different specialties

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Corso di Alta Formazione Sala e Banqueting Italian Pastries } } Master di Cucina:The Congusto Institute's Dining Room, Events, and Banqueting course trains professionals capable of managing service in complex environments: restaurants, events, and contemporary hospitality. The program integrates operational front of house skills with organization, logistics, and team coordination. Type Advanced Training Classroom duration 10 weeks (20 lessons 80 hours) Internship duration 10 weeks (optional) Frequency Monday and Tuesday 3: 00 PM