Cioccolato e Pera Colomba An exclusive recipe with unique

An exclusive recipe with unique and territorial flavors that will conquer your palate

The sweet tones of the berries color the Colomba which is enriched even more with white chocolate

caramel and peanut icing

A real treat for the holidays

The sweet flavor of gianduia is balanced by the more bitter aroma of coffee for a combination so inviting that it is the protagonist of our Colomba

Cioccolato e Pera Colomba An exclusive recipe with uniqueThe bitterness of chocolate and the sweetness of candied pears is the perfect combination that will leave even the most demanding palates delighted. Its intense and engaging flavor is one that is difficult to forget.