Shun Premier 8-in. Kiritsuke Turkey Time Hollow-ground indentations on the blade

Hollow-ground indentations on the blade help food release more easily and the rounded tip makes the knife safer and easier to use

to carry it all to and from class

against a cutting board

such as trimming broccoli

• Easily remove old gasket material

Shun Premier 8-in. Kiritsuke Turkey Time Hollow-ground indentations on the bladeINFORMATION In Japan, the kiritsuke is used for all the tasks for which you'd use a chef's knife. Known as the master chef's knife, it offers top cutting performance and versatility. With its straighter edge, the Shun Premier 8 in. Kiritsuke is ideal for slicing and push cuts. Julienne, dice, or brunoise vegetables with ease. It's also an excellent choice for cleaning and portioning boneless proteins, and particularly fish. It slices cooked proteins