Spray Pro Réfrigérant - 400 ml Bûche 3D Remelting and re-tempering corrects the

Remelting and re-tempering corrects the defect

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Cavités : 8

run a scraper over before drying

Spray Pro Réfrigérant - 400 ml Bûche 3D Remelting and re-tempering corrects theCooling Spray Pro 400ml: For professional use only. Thanks to this easy to use spray spray the chocolate elements you want from a distance of 25 30 cm. This cooling spray will be a valuable aid in chocolate processing. You can apply it to the outside of a polycarbonate mold after pouring the chocolate inside; it instantly lowers the temperature of the mold, speeding up cooling times, the consequent solidification of the chocolate, and the final