KAI Wasabi Black 8" Chef's Knife - Made in Japan - 6720C but it is difficult

but it is difficult

8 x 8 cm base

Made in Japan

The paring knife is perfect for peeling fruit

can be opened one-handed with thumb stud

KAI Wasabi Black 8" Chef's Knife - Made in Japan - 6720C but it is difficultWasabi Black polished blade, black handle: these Japanese made kitchen knives feature a Daido 1K6 high carbon stainless steel polished blade with a hardness of 581 HRC that lend your kitchen the unmistakable Far Eastern flair. In contrast to the traditional Japanese wood handle the black handle is not inserted but embraces the blade completely. Thus the blade is closely connected to the handle, not allowing dirt to settle in any gaps. Blade Length: 8"