Weyermann® Roasted Barley - 10 lb Bag - Premium Grist Wine Making Packaged in oxygen barrier foil

Packaged in oxygen barrier foil bags that keep the extract from oxidizing

The malt's remarkably neutral characteristics lend it an impressive versatility

it is slightly stiffer than vinyl

It features a digital controller

This is because silicone tubing tends to have greater pliability than most tubing

Weyermann® Roasted Barley - 10 lb Bag - Premium Grist Wine Making Packaged in oxygen barrier foilWeyermann Roasted Barley is the essential specialty grain for producing authentic Dry Irish Stouts, Porters, and Black IPAs. Unlike malted roasted grains, roasted barley is produced from un malted grain, resulting in a drier, sharper roasted character with intense notes of dark chocolate, espresso, and roasted coffee. Kilned to approximately 400 500 Lovibond, it provides a deep ebony color and a characteristic white to tan head. Essential for adding